Savory Meat and Cheese Platter
This savory meat and cheese platter is the perfect addition to your Super Bowl party food board. It’s a delightful blend of flavors and textures that everyone will love. With a variety of cured meats and cheeses, it’s both simple to prepare and visually appealing.
Start by selecting your favorite cheeses, such as creamy brie or sharp cheddar, and pair them with an assortment of cured meats like prosciutto and salami. Add some fresh fruits and olives for a pop of color and flavor. To make your platter stand out, consider arranging the items in a circular pattern or in sections to create an eye-catching display. Don’t forget to label each cheese and meat so guests know what they’re enjoying!
Ingredients
- 8 oz brie cheese
- 8 oz aged cheddar cheese
- 6 oz prosciutto
- 6 oz salami
- 1 cup mixed olives
- 1 cup grape tomatoes
- 1 cup assorted crackers
- Fresh herbs for garnish (like rosemary or thyme)
Instructions
- Prepare the Cheeses: Slice the cheeses into wedges or cubes for easy serving.
- Arrange the Meats: Fold the slices of prosciutto and salami and place them artfully around the board.
- Add Fruits and Olives: Scatter the olives and grape tomatoes across the platter for vibrant color.
- Incorporate Crackers: Fill in gaps with an assortment of crackers for crunch.
- Garnish: Top with fresh herbs to elevate the presentation.
For variations, you can switch out the cheeses and meats based on your preferences or dietary restrictions. Consider adding dips like hummus or mustard for an extra layer of flavor. This platter is not only delicious but also a fun centerpiece for your Super Bowl festivities!