Spicy Buffalo Chicken Dip
Spicy Buffalo Chicken Dip is a crowd-pleaser that packs a punch with its creamy texture and bold flavors. Perfect for any Super Bowl party food board, this dish combines shredded chicken, tangy buffalo sauce, and melted cheese into a dip that’s irresistible. It’s easy to whip up, making it a hassle-free option for your game day spread.
With just a few simple ingredients, you’ll have a tasty dip that delights your taste buds and complements chips, crackers, or veggie sticks. For a fun presentation, serve it in a colorful bowl and garnish with chopped green onions or parsley. You can even place it on a wooden board surrounded by an array of dippers for an appealing display that makes your Super Bowl party food board look amazing.
Ingredients
- 2 cups shredded cooked chicken
- 1 cup cream cheese, softened
- 1/2 cup ranch dressing
- 1/2 cup buffalo sauce
- 1 cup shredded cheddar cheese
- 1/4 cup chopped green onions (for garnish)
- Chips, crackers, or celery sticks for dipping
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine shredded chicken, softened cream cheese, ranch dressing, and buffalo sauce. Mix until well combined.
- Stir in half of the shredded cheddar cheese, reserving the other half for topping.
- Transfer the mixture to a baking dish and spread it evenly. Sprinkle the remaining cheddar cheese on top.
- Bake for 20-25 minutes, or until the dip is heated through and the cheese is bubbly.
- Garnish with chopped green onions before serving. Enjoy with chips, crackers, or fresh veggies!
For variations, try adding blue cheese crumbles for an extra kick or swap in different cheeses based on your preference. This dip can also be made in a slow cooker for a convenient option that keeps it warm throughout the party.